SHANGHAI PANDA MACHINERY CO.,LTD
SHANGHAI PANDA MACHINERY CO.,LTD. Professional Food Machinery Manufacturer
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Chocolate depositing Machine adopt to the newest concept of chocolate forming process.Different kinds of crispy rice,expansion meters,grains,nuts and other fruit are allowed by the design.
According to your product requirement, we can also tailor different forms of moulding,high quality and variety of moulding equipment.
Specifications:
Single Head Chocolate Depositing Machine can be used for the production of single color, two colors (left and right) and pastes central filling chocolates. It has fully automatic functions of moulds pre-heating, depositing, moulds vibrating, cooling, de-moulding and conveying, and adopts PLC control system.
Technical Parameters:
| Item | Chocolate depositing Machine |
| Depositing Type | Pneumatic (AIRTAC)/ Servo Motor (DELTA) |
| Production Capacity(SPEED) | 6-15 pieces of moulds/minute |
| Number of Moulds | 280 pieces |
| Moulds Size | 510*200*30mm |
| Machine length | 14.7m |
| cooling tunnel layers | 10 ,termperature 5-10C |
| output products conveyor length | 2m |
| PU belt width | 490mm |
| Contactor | Siemens |
| Voltage | 380V, 50Hz, 3 phases (able to customize) |
| Motor/Reducer | Dongba, breaker : Hengfu |
| Pneumatic Air Cylinder | AirTAC (5 pieces) |
| Temperature Controller mould | Delta |
| PLC and PLC control panel | Delta |
| sensor | Autonics |
| transducer (inverter) | Delta |
| contactor | Siemens |
| Cooling System(refrigerator) | Copeland 20Hp |
| Capacity (ton/class) | 0.4~1.5 , 0.4~1, 0.6~2.5 |
One material hopper (2 sides for 2 different chocolate pastes) with 1 water temperature control system
Material: Stainless steel machine frame, material hopper, depositing head, vibrating table and machine cover
