SHANGHAI PANDA MACHINERY CO.,LTD
SHANGHAI PANDA MACHINERY CO.,LTD. Professional Food Machinery Manufacturer
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0.75KW Bread Slicing Machine Equipment Machinery Bread Slicer For Toast Bread Processing Line Bread Production Line
1. Applicable For:
French Bread, Arabic Bread, Toast Bread and etc.
2.Machine Features:
2.1 PLC controller
2.2 Material: all food touch part is Stainless steel 304, other parts can be customized.
2.3 Energy for baking Oven: gas, electricity, diesel available
2.4 Motor and Electrical parts brand for your choice
3.Brief Introduction:
3.1 The bread production line toast slicer is widely used in the continuous slicing of bread pieces in an efficient manner.
3.2 The bread slicer machine is appreciated for superior.quick and noiseless performance.
3.3 Manufactured in compliance with industry quality standards,the professional bread slicer is available in various capacities and sizes.
3.4 The bread production line toast slicer is used in the slicing of bread,rusk and cakes and cakes and is best suited for small wholesale and large retail bakeries.
3.5 The commercial bread slicer is customized as per the specifications by clients.
4.Components Machine of Bread Production Line:
4.1 Bread Production Line is consisting of Spiral Mixer, Dough Divider, Divider Rounder, Bread Moulder, Water Chiller and so on.
4.2 Bread Production Line is with high automaticity and stable quality, controlled by PLC, adopts qualified materials, and its part that touch flour is made of Stainless Steel 304.
5.Flow Chart of Bread Production Process:
6.Contents and Main Usage (Standard):
6.1 Spiral Mixer: Two Speed spiral arm with automatic mixing time control to mix small and big quality flour, let it soft and absorb more water.
6.2 Dough Divider: depends on which way to divide the dough, this machine can form different kinds of bread.
6.3 Proofer: this is for a good condition for bread fermenting.
6.4 Tunnel Oven: Baking Scope--bread, cake, moon cake, biscuit, toast baguette and other kinds of similar food.
6.5 Water Chiller: consistently deliver 2-30C cold water for control of your dough temperature.
6.6 Cooling and Sterilization: For natural cooling and sterilization before delivery for the next step of the production.
6.7 Packing machine: Bread Production Line for Packing in bag in different style.
7.Main Machines of Toast Bread Production Line:
8.Bread and Cake Baking Trays:
9.Packaging:Standard Wooden Packing Box
10.Bread Samples:
11.Contact Information:
Mr.Paul Wang MOB/Wechat/Whatsapp:+8613795369808 +85257637597 Email: paul@pandamachinerysh.com
Ms.Isabel Lee Whatsapp:+85246596619 Mob/Wechat ID: +8613127731236 Email: isabel@pandamachinerysh.com
Websites:www.biscuitprocessingline.com www.pandamachinerycn.com www.pandamachinerysh.com